Citrus-Infused Coconut Ice Cubes

July 23, 2020



Prep: 5 minutes plus freezing   Serves: 4


4 thinly sliced lime wheels, quartered

8 mandarin orange segments, halved crosswise

1 ice cube tray with 16 (1-ounce) molds

1 can (11.2 ounces) Busch’s™ 100% Pure Coconut Water


Place 1 piece each lime and orange into each ice cube mold; fill with coconut water. Freeze 2 hours or overnight. Makes 16 ice cubes.


Approximate nutritional values per serving (4 cubes): 29 Calories, 0g Fat (0g Saturated), 0mg Cholesterol, 32mg Sodium, 7g Carbohydrates, 0g Fiber, 6g Sugars, 0g Protein


Chef Tip

Serve ice cubes in lemonade, iced tea, margaritas or your favorite summer mocktails.

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